About
Instead of just one chef, we have a whole team of celebrated Executive Chefs bringing you an experience you can’t get anywhere else. We believe in handcrafted, locally and globally inspired menu offerings. With 27 JOEY Restaurant locations across Canada, Washington and California, our award-winning and inventive culinary and hospitality teams are ready to serve a cosmopolitan tribe of patrons in modern, warm and lively environments.
Please bring back the old prawn lobster ravioli, please please please the new one isn’t good! The old one was amazing! PLEASE ?
Stopped in for lunch had tuna salad lettuce and vegetables were fresh nice flavours service has friendly and the interior was well done